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Domaine Albert Mann
Pinot Noir Cuvee Grand H 2017
Domaine Albert Mann
Deep ruby-red. Very spicy deep blueberry and black cherry nectar aromas and flavors are complicated by a touch of fresh citrus and Asian spices. This is really quite rich and round on entry, then turns austere and tight, delivering calcaire-driven lemony acidity. These Pinot Noir grapes come from the Hengst Grand Cru: hence the Wine’s name, “H,” in honor of where the grapes grow (in Alsace, Pinot Noir Wines are not allowed to carry the Grand Cru’s name on the label). Roughly 15% whole clusters are used, and the Wine spends one year in 25% new oak and 75% once-used barrels. These Pinot Noir vines are 40 years old and planted on a very steep slope, unlike those of the flatter Pfersigsberg. 13.5% alcohol.
REGION :Alsace, France
GRAPE : Pinot Noir
฿4,045 -
Domaine Albert Mann
Pinot Noir Cuvee Grand P 2017
Domaine Albert Mann
Bright dark ruby-red. Deep nose of blueberry nectar, blackberry and strawberry, complicated by violet and a hint of herbs. Bright and juicy with sneaky density to the blue and red fruit flavors. Finishes suave and floral, revealing lingering hints of pepper. This is always the most floral of Mann’s Pinot Noir Wines. These southeast-facing vines are 35 years old and grow in the Pfersigstberg Grand Cru; the Wine is made by using about 15% whole clusters and is aged in 25% new oak (the rest is once-used barrels only). 13% alcohol.
REGION :Alsace, France
GRAPE : Pinot Noir
฿4,045 -
Peter Michael
Pinot Noir Le Moulin Rouge 2017
Peter Michael
leading with intense aromas of wild strawberry, plum, violet and red cherry, the 2013 le moulin rouge follows with hints of earl grey tea. opening further, the bouquet reveals additional aromas such as plum, elderberry, graphite with clove and cinnamon in the background. intense in the mouth, the Wine blends richness and delicacy as the flavors stretch to a long earthy and fruit-filled finish. this beautiful Wine drinks well young yet will age for a decade.
REGION :California, USA
GRAPE : Pinot Noir
฿6,420 -
Domaine Albert Mann
Pinot Noir Les Saintes Claires 2017
Domaine Albert Mann
Bright ruby. Juicy red cherry and red berries, complicated by flint and sweet spices. Enters ripe and fruity, then steely in the middle, presenting bright strawberry and raspberry flavors that turn more austere on the long, refined finish. Remarkably elegant, fruity Wine that has sneaky concentration and depth, lifted by citrusy acidity typical of the heavy limestone character of the soil. Made with 20% whole clusters and aged in 20% new oak barriques. The name of the Wine derives in part from an old monastery near the vineyard and from Albert Mann’s wife, named Claire. 13% alcohol.
REGION :Alsace, France
GRAPE : Pinot Noir
฿4,430 -
JS97
Peter Michael
Pinot Noir Ma Danseuse 2017
Peter Michael
This is wonderfully crafted with aromas and flavors of ripe strawberries and raspberries, as well as cream, light chocolate and earth. Full body, creamy texture and a long, flavorful finish. Tangy acidity drives the vivid and lively finish. Hard not to drink now. Drink or hold
REGION :California, USA
GRAPE : Pinot Noir
฿8,990 -
Robertson Winery
Pinotage “Phanto Ridge” 2013
Robertson Winery
Rich aroma of plum and ripe banana, chocolate, coffee and mocca with a lingering impression of chocolate and plum pudding. Soft, ripe tannins and well-integrated oak provide structure and a plushy textured mouth feel.
REGION :Robertson, South Africa
GRAPE : Pinotage
฿2,020 -
Robertson Winery
Pinotage 2014
Robertson Winery
A deep purple tint on the rim with delicious flavours of ripe strawberry, banana, juicy plums and rich red cherry. Produced in an early drinking style with well-integrated wood and a soft smooth finish. Produced in an early drinking style with well-integrated wood and a soft, smooth finish.
REGION :Robertson, South Africa
GRAPE : Pinotage
฿710 -
Rickety Bridge
Pinotage 2016
Rickety Bridge
Red fruit forward with black and blueberry flavours in the background while the light oaking accentuates flavours of plums and dark chocolate. A velvety palate with well integrated tannins which are supported by subtle smokiness leading into a lingering juicy finish.
REGION :Franschhoek, South africa
GRAPE : Pinotage
฿1,100 -
Kanonkop
Pinotage 2017
Kanonkop
A textbook Stellenbosch Pinotage with aromatic and spicy aromas of mulberry, raspberry and cinnamon. Muscular, well integrated tannins add great structure. Flavours of bramble, violets, plums and black berries are balanced by scented new oak. An elegant Wine with savoury notes on the lengthy finish, and a lifting underlying freshness.
REGION :Stellenbosch, South Africa
GRAPE : Pinotage
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Rickety Bridge
Pinotage 2018
Rickety Bridge
Red fruit forward with black and blueberry flavours in the background while the light oaking accentuates flavours of plums and dark chocolate. A velvety palate with well integrated tannins which are supported by subtle smokiness leading into a lingering juicy finish.
REGION :Franschhoek, South africa
GRAPE : Pinotage
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Stony Cape
Pinotage-Cinsault 2018
Stony Cape
Cinsaut – Pinotage is a blend of two grape varieties with strong historical ties to South Africa. Wine made from Pinotage and Cinsaut usually ranges from deep ruby to garnet in color, generally with good concentration of flavors.
REGION :Western Cape , South Africa
GRAPE : Pinotage, Cinsault
฿810 -
JS94
D95
RP94
Vega Sicilia
Pintia 2014
Vega Sicilia
A powerful nose is initially closed and gaseous, but in due time it opens and delivers brambly, leathery black fruit aromas and smoky oak. A grabby palate is chalky and tight, while this Toro tastes dark and toasty, with spicy berry and cassis flavors that push up against desiccated and raisiny. This is probably more flashy and ripe than deeply structured.
REGION :Toro, Spain
GRAPE : Tempranillo
฿3,330
Red
INTRODUCTION
WINE TYPE : RED : Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged.