Strofilia

Pale rose color. Aromas of red fruits such as strawberry and cherry, with a hint of butter caramel. Distinguished by its fresh rich flavor with a pleasant acidity, balanced sweetness and freshness and long fruity aftertaste.3 hour maceration followed by pressing and alcoholic fermentation in stainless steel. A pleasant rosé that compliments ideally snacks, light dishes of the Mediterranean or International cuisine, while harmoniously pairs with salads and fruits. It can also be served as aperitif.