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Robert Mondavi Riesling White is produced from high-quality grapes in Lodi. The Wine is easy to drink, offering aromas of flowers, stone fruit, and citrus with intense texture and character of riesling, and a long crumbly finish.
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This Oyster Bay Chardonnay from Marlborough, New Zealand is a mid-bodied dry white, with crisp acidity. The pallette is extremely buttery and savoury with surprising underlying minerality complementing the exotic fruits flavours.
REGION :Marlborough, New Zealand
GRAPE : Chardonnay
Beautiful pale green-yellow. On the nose, it is floral, youthful and fresh.
REGION :Mendoza, Argentina
GRAPE : Torrontés
The Yellow Tail Sauvignon Blanc is an extremely easy to drink, value table Wine with a clean, refreshing characteristics displayed through a straw yellow color. On the nose, tropical fruit and herbs with delicious grapefruit, green apples, melon, and citrus fruits. It’s a great Sauvignon Blanc Wine to be paired with fish, vegetables or cheese.
REGION :Oakville, USA
GRAPE : Sauvignon Blanc
Chardonnay of Renmano has a medium-high body with a slightly dry taste. Unique flavors of fruits and citrus, such as lemon and grapefruit, juicy pineapple, peach aroma, and hints of oak and vanilla, are immensely refreshing and lively.
REGION :South Eastern Australia, Australia
The Robert Mondavi Winery is located in Napa Valley, California. The winery was founded by Napa Valley wine pioneer, Robert Mondavi, who purchased it in 1965 and began operating the winery in 1966. It was Napa Valley's first major post-Prohibition winery. Mondavi also partnered with several others in Napa Valley and internationally to produce various wine brands.