Dewatsuru
Dewatsuru Junmai Habataki Sake
฿465
SHIPPING :1-2 days FREE delivery.
Vintage may change without prior notice. If you want this specific vintage you may contact us on LINE to confirm and place your order.
Dewatsuru
Dewatsuru Junmai Habataki Sake
30CL
complex notes made from local akita rice, with a long history of sake making from dewatsuru, this sake pairs well with seasoned traditional japanese food.
REGION :
GRAPE :
Bold
Bold
Sweetness
sweet
Tannin
tannin
Acidity
acidity
฿465
Regular Price : ฿465
Discount : ฿465
FREE shipping.
1-2 days FREE delivery.
Vintage may change without prior notice. If you want this specific vintage you may contact us on LINE to confirm and place your order.
Related products
-
Born
Kichibee
Born
It's made of highest quality Yamadanishiki rice from the special region "A" of Hyogo prefecture. One year aged as "namazake" (unpasteurized sake) under 0 (zero) degree C and pasteurized just before shipping. This is Tokubetsu Junmai, but rice polishing ratio is very high =50% as Junmai Daiginjo. Bright citrussy, grapefruits note, great fragrance with delicate fruity sweetness, long elegant balanced pungent. Very aromatic, clean and refreshing sake.
REGION :
GRAPE :
฿1,770 -
Born
the Earth / Hoshi
Born
Junmai Daiginjo is a blend of sake matured at minus 5 degrees for 2 years . It is clear aroma and a deep, refreshing taste. The most important for the earth, Expressing clean water. Junmai Daiginjo Sake is a blend of sake that has been aged at -5 ° C for 1 to 2 years at ice temperature.
REGION :
GRAPE :
฿1,345 -
Born
Junsui Pure Junmai-Daiginjo
Born
It has a wonderful aroma and strong taste. Junmai Daiginjo, a freshly brewed sake. Matured for a long time at ice-cold temperatures.Special made for small bottle. Aroma is moderate rice, pear and lychee. Silky smooth with crisp acidity and light texture create as balanced.
REGION :
GRAPE :
฿550