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Aromas of tar, black olive skin and blackberries follow through to a full body. Ultra-fine tannins and a long, linear finish with super intensity. Well-crafted in every sense. A fabulous Pomerol for the future.
GRAPE :Merlot, Cabernet Franc
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It has a very pure nose with dark berries, touches of truffle oil and walnut complementing the fruit, very detailed with wilted rose petal scents emerging with time. The palate is medium-bodied with sappy redcurrant and raspberry, the tannins a little.
REGION :Oregon, USA
GRAPE : Pinot Noir
Ceras is Botanica’s counterpoint. Its color is more purple than red. It is more about minerals and herbs than fruit and flowers. It is a focused and elegant distillation of rock rather than an opulent cascade of fruit. It is an expression of the geology that lays beneath our land, the tart blue fruits of the coast range and the tender herbs that one finds amongst the trees and mushrooms of the Northwest forest.
REGION :Willamette Valley, USA
The Winery describes 'Botanica's' unique, exotic character, "Botanica is always sappy and sanguine with a taste of wild rose, sour cherries, and blood orange. It is tempting to define it solely by its compelling texture and lush personality but there is a structural element that is equally striking. This balance between extraordinarily concentrated fruit and intense levels of extract is the essence of this Wine".
The Napa Valley Cabernet Sauvignon 2016 from Robert Mondavi is lovely, intensely aromatic and hugely drinkable Wine. It delivers powerful dark fruits and vanilla, balanced with spices, cardamom, and licorice flavors on the nose. The finish is long, mouth-watering, and oaky. It can be drunk now or aged for another 2-5 years.
REGION :Napa Valley, USA
GRAPE : Cabernet Sauvignon