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Missoni Cabernet Sauvignon 2013
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Dark chocolate, plum, cassis and cedar blend amongst the tannic earthy tones of the full bodied longing lasting palate. Serve with meat courses, hearty pasta dishes and mature cheeses.
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Salisbury 1848
Shiraz 2019
Salisbury 1848
Rich and ripe, a classic Australian Shiraz. Plum, sweet vanilla oak and a hint of pepper on the nose herald the flavours to come on the palate. A beautifully structured wine with layers of complexity of fruit, spice and oak.
REGION :South Eastern Australia, Australia
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Edi Simcic
Duet Lex (Merlot, Cabernet Sauvignon, Cabernet Franc) 2016
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Slovenian atomic bomb of flavours. Nose - plum, oak, blackcurrant, licorice, cedar Palette - thick, dry, acidity medium+, great tannins Finish - long, bone dry, pepper, chocolate, vanilla Well done!
REGION :Collio, Slovenia
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Sunnycliff
Shiraz Cabernet Sauvignon 2018
Sunnycliff
This Cabernet from Sunnyclliff is one of those wines that you’ll find hard to resist and the perfect thing to pair with a mid-week barbecue. Expect black currant and dark chocolate aromas with a core of dark fruit flavours and subtle oak. The finish is soft yet persistent and the right foil for a chargrilled lamb steak.
REGION :Red Cliffs, Victoria, Australia
GRAPE : Syrah, Cabernet Sauvignon
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