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The Winery describes ‘Botanica’s’ unique, exotic character, “Botanica is always sappy and sanguine with a taste of wild rose, sour cherries, and blood orange. It is tempting to define it solely by its compelling texture and lush personality but there is a structural element that is equally striking. This balance between extraordinarily concentrated fruit and intense levels of extract is the essence of this Wine”.
GRAPE :Pinot Noir
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The Napa Valley Cabernet Sauvignon 2016 from Robert Mondavi is lovely, intensely aromatic and hugely drinkable Wine. It delivers powerful dark fruits and vanilla, balanced with spices, cardamom, and licorice flavors on the nose. The finish is long, mouth-watering, and oaky. It can be drunk now or aged for another 2-5 years.
REGION :Napa Valley, USA
GRAPE : Cabernet Sauvignon
Inky purple. Superripe aromas of cassis, cherry preserves and dark chocolate, with complicating notes of licorice and mint. Densely packed and chewy, offering palate-coating black and blue fruit flavors that show serious depth and building sweetness. A hint of smoked meat comes up on the long, clinging finish, which is framed by broad, pliant tannins.
REGION :Howell Mountain, USA
Fresh lime and tangerine brightness along with tart, persistent but balanced acidity. Cool climate Willamette Valley produces a refreshing Chardonnay from this tiny production Winery. Hints of oak and spice surround youthful pear and apple notes.
REGION :Willamette Valley, USA
GRAPE : Chardonnay
A beautiful and fresh red with flowers and blue fruits along with raspberries and blackberries. Full body, ultra-fine tannins, and wonderful length. Finesse. Fine-grained. Harmony and balance. Sexy and very, very beautiful. Magic and seamless.
GRAPE : Cabernet Sauvignon, Merlot
Antica Terra is a 5-hectare (11-acre) estate situated on the steep, rocky soils of the Eola-Amity Hills AVA in Oregon. Its portfolio is based on Pinot Noir, although Chardonnay and Roussanne feature too. Due to the terroir, the vines are in a constant state of stuggle, and are particularly small considering their age. The thick-skinned grapes, too, are small in size – roughly half that of a normal grape – and only a few tiny clusters are present on each vine. These low-yielding vines lead to intensely concentrated and complex wines.